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Short chain proteins and _______________ are the end products of protein digestion that can be taken up by the absorptive cells of the small intestine.

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Maggie has anorexia nervosa and regularly starves herself. She is likely to be in a state of


A) protein equilibrium.
B) positive protein balance.
C) negative protein balance.
D) positive energy balance.

E) None of the above
F) B) and C)

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All of the following are true of the alteration of the three-dimensional structure of a protein except


A) it tends to be rigid and retains its structure.
B) it can be caused by heat, acid, or base.
C) it is called denaturation.
D) it usually destroys its physiological function.

E) B) and C)
F) A) and D)

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When comparing plant sources of protein to animal sources, we could say


A) plant sources tend to be high in saturated fat.
B) plant sources tend to be high in cholesterol.
C) animal sources tend to be high in polyunsaturated fat.
D) plant sources tend to contain more dietary fiber.

E) All of the above
F) A) and B)

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Treating a protein with acid, heat, or agitation will cause _______________, meaning that the three-dimensional structure of the protein has been altered.

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_______________ is the name of the disease in which children may be getting adequate calories, but not enough protein.

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One would be likely to see positive protein balance in all of the following conditions except


A) growth.
B) pregnancy.
C) starvation.
D) recovery from surgery.

E) B) and C)
F) A) and B)

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Antibodies are


A) hormones.
B) enzymes.
C) lipoproteins.
D) proteins.

E) A) and B)
F) All of the above

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Proteins are digested in which areas of the body?


A) Mouth and stomach
B) Mouth and small intestine
C) Stomach and small intestine
D) Small and large intestines

E) A) and C)
F) A) and D)

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If the diet is lacking an essential amino acid, what will be the course of action?


A) Body cells will synthesize it.
B) Protein synthesis will be limited.
C) Health will not be affected as long as other nutrients are adequate.
D) Proteins will be made but they will lack that particular amino acid.

E) All of the above
F) C) and D)

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An illness that results from a malfunction of the red blood cell because of an incorrect structure in parts of the hemoglobin protein chain is called _______________

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sickle cell anemia s...

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A _______________ does not eat animal flesh, but consumes both plant and dairy products.

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Marasmus usually is associated with a deficiency of


A) kcalories.
B) protein.
C) carbohydrate.
D) fat.

E) A) and D)
F) C) and D)

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The child with kwashiorkor has all the following conditions except


A) moderate weight deficit.
B) some visible fat stores.
C) edema in the abdomen and legs.
D) a skin-and-bones appearance.

E) A) and B)
F) A) and C)

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The nitrogen from amino acid breakdown is


A) stored in the liver.
B) oxidized to carbohydrate.
C) converted to urea.
D) converted to fat.

E) A) and B)
F) C) and D)

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Amino acids the body cannot make are known as _______________ amino acids

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essential ...

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The typical American diet supplies approximately what percentage of protein as essential amino acid?


A) 10%
B) 25%
C) 40%
D) 50%

E) B) and C)
F) A) and C)

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Which of the following is a food that provides all of the essential amino acids?


A) Wheat
B) Peanut butter
C) Navy beans
D) Milk

E) A) and B)
F) B) and D)

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Cooking an egg alters its appearance due to


A) denaturation.
B) emulsification.
C) esterification.
D) detoxification.

E) C) and D)
F) All of the above

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Kwashiorkor usually is associated with a deficiency of


A) carbohydrate.
B) fat.
C) protein.
D) kcalories.

E) B) and D)
F) All of the above

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